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Sobrasada Mallorquina by LaTienda.com | 
 enlarge | Brand: Peregrino
Category: Gourmet
Buy New: $13.50
Sales Rank: 8884
Country: US made
Ingredients: Pork, paprika,sea salt, dextrose,garlic, spices, Spanish olive oil, sodium erythorbate, sodium nitrite.
Media: Misc.
Size: 1lb/450gr
Shipping Weight (lbs): 1
Model: CZ-23
Availability: Usually ships in 1-2 business days
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| Features:
| • | The national sausage of the Balearic Islands; U.S. made | | • | A finely ground soft pork link of excellent quality, flavored with paprika | | • | Soft-spreadable texture, used for cooking or spread on a piece of bread and toasted | | • | About 2.5 inches thick | | • | Perishable; requires expedited shipping |
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| Editorial Reviews:
Product Description
Sobrasada is the national sausage of the Balearic Islands. Because of the balmy semi-tropical climate, islanders on Majorca and Minorca could not dry cure their meat to preserve it. Instead, they found they could preserve their meat by mixing it with a local type of paprika. The result is sobrasada, a finely ground soft pork link of excellent quality, flavored with paprika. It is unique for its soft-spreadable texture. It is used for cooking or spread on a piece of bread and toasted.About 2.5 inches thick.
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