Customer Reviews:
 really good feta December 7, 2003
D. Giamas (Pittsburgh, PA USA)
2 out of 3 found this review helpful
First of all i must specify that my review is based on the fact that i cant eat any food without feta.In addition to having tasted any feta in greece i had the (not so) luck to taste feta in france when i went on vacation.
I believe dodoni (and not dodino as wrongly stated on the title of the product) is the best feta in greece definitely.After all what you pay is what you get and so i find its price ok compared to its quality.Try it and you wont get disappointed:)
Absolutely the best Feta! November 14, 2003
Dimitri Galitsis (N.J. United States)
3 out of 3 found this review helpful
This particular feta comes from northern Greece, specifically the Epirus region. It is not hard like the horrible american cow's milk type of feta, instead coming across as creamy and slightly soft. As a chef and a Greek, it's the only feta that I buy. Use it in salads, cheese pies or even by itself with a little bread and olive oil. Amazon needs to correct the name of it though. It's Dodoni, not Dodino.
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